Pour the mixture into a glass container. To serve dip the moulds in water and with the help of a wet knife extract the kulfi. Indian mango kulfi is a instant dessert that is made with condensed milk, mango pulp and cream. Okey, i think i get your issue. You can use about 1 cup puree. While some mango kulfi uses custard powders and bread to thicken the mixture. It is prepared by combing the puree with cream, condensed milk and evaporated milk. You can also use tinned mangoes. This is a no flour kulfi recipe … Add chilled cream, saffron, condensed milk, and cardamom powder to the blender jar. There are a few different variations of making it and the method I am sharing here is one of them. Enjoy! Instant Mango Kulfi. add condensed milkmaid bring to boil for 5-8 mins. Can we add salted pistachio to the mixture ? Add mangoes to the mix and you have a recipe for pure bliss. Your email address will not be published. Thanks for the comment. Once cooled, add the mango pulp, saffron-milk mixture and cardamom powder and mix well using a whisk. I have a question. Your email address will not be published. Try this Mango Kulfi made with mango pulp, mik, saffron and cream. Well, this awesome dessert recipe will make you fall in love with Indian desserts. Mango kulfi is an easy Indian mango ice cream and this recipe does not require any cooking, so easy!! https://www.vegrecipesofindia.com/no-cook-mango-kulfi-recipe Want more? Your step by step pics are very helpful! Add Mangoes in the season to make it a delicious variety, Mango Kulfi. Mango Kulfi: Recipe: Wash and peel the mangoes. Mango Kulfi (ice Cream), it is a perfect for a party, when you want a rich dessert but don't want to spend hours for cooking. Kulfi and summers go together like bread and butter. Love this super light and delicious treat, now if mother nature would just cooperate over here. The mango season is already started here in pune. Add chilled cream, saffron, condensed milk and cardamom powder to the jar. as per my opinion, you really don’t need to use food colors and emulsions as fresh mango puree is just enough eval(ez_write_tag([[580,400],'priyascurrynation_com-box-4','ezslot_4',113,'0','0'])); so without any delay, here are the recipe steps but before that these are the key points of mango kulfi recipe. The mixture is then set in moulds with crunchy pistachios on top and frozen for about 7-8 hours. This blog generates income via ads #sponsoredpost. Kulfi is not only popular in India but also in Pakistan, Bangladesh, Nepal, Burma (Myanmar) and even in the Middle East. Chop them to cubes and add to a blender jar. Directions for: Mango Kulfi (Indian Ice Cream) Ingredients. pieces, cubed , (use sweet mango) (1 medium). I want to make this. Mango kulfi recipe with video & step by step photos – Kulfi is an Indian ice cream made with milk, sugar and other flavoring ingredients. I used alphonso mango as I did not want to compromise on the quality of mangoes. adjust the amount of condensed milk according to your taste. Spoon the mango mixture into 18 x 70 ml popsicle moulds and freeze overnight or until frozen. ; To make Fresh Mango puree - Scoop out the pulp, discard the seed and skin. Glad to know the kulfi turned out good. Meanwhile, work on other components.. you are having difficulties with condensed milk. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. It is then mixed with vanilla ice cream for a thick mixture. This recipe uses no milk. It comes up to half cup plus 2.5 tbsps. What a superb recipe, just perfect for e coming months! Home » Instant Mango Kulfi. Mango Kulfi recipe a frozen creamy milk based dessert. This mango kulfi recipe is for a mango ice cream that is common in India. Ingredients required to make Mango Kulfi Recipe. To make mango kulfi recipe we need condensed milk, mango puree fresh cream and cardamom powder. Copyright © 2017- 2020 Priya's Curry Nation. Fold in the mango purée, then the ground cardamom and bloomed saffron with its soaking liquid, until incorporated. you can even use store bought mango puree as well. So, I am sharing my version of mango kulfi recipe here. 1 cup chopped ripe mango chunks. This Mango-Mint Kulfi Pops recipe gets its flavor from green cardamom, saffron, and sweetened condensed milk. ; Highly recommend using condensed milk, it adds to the creaminess and flavor. Whole milk contains appx. It should be about 250 grams. Two table spoons of water added to half a cup of the milk still leaves it very thick and it becomes even more condensed if boiled for 15 minutes. Cover and freeze them overnight or until set. I had no plans of posting any kulfi / mango kulfi recipes this summer but last week my aunt sent a mango kulfi pic through watsapp which was very tempting that I made up my mind to try mango kulfi and started to google for recipes atonce.I found many recipes but I ended up using my kulfi base recipe and modified it for this mango kulfi. To make this recipe, You need to boil your milk about 15 mins first. I am priya.I started this blog in 2016 as a hobby. You can make this traditional kulfi with fresh mangoes or with tin mango puree. This Easy Mango Kulfi Recipe is an Indian delicious dessert. Kulfi has similarities to ice cream in appearance and taste; however it is denser and creamier. After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. 3.25% of butterfat. Tips Tricks and Hacks. Cover them with a foil and pierce a Ice cream stick gently. Recipe for Mango Kulfi at home . Guess what – you only need a few simple ingredients to make this mango kulfi, and they are – » Full fat milk – use full-fat milk or whole milk to make ice cream. In this mango kulfi recipe without cooking, we use evaporated milk and condensed milk. This recipe is quite simple with no fancy ingredients. Recipe Card; About This Recipe. Scoop the mango kulfi into small bowls and top with rose petals and more saffron threads, if desired. These years have been an exciting journey Read More…, priyascurrynation is a participant in the Amazon Services LLC Associates Program. Mango Kulfi recipe a frozen creamy milk based dessert. 2 cup plain or vanilla low-fat frozen yogurt. Fresh mangoes may need about 1 full can of condensed milk while canned mangoes will need only half. Gently pull out. Remove the kulfi from the freezer, hold the moulds in a tea towel soaked in warm water, then carefully remove moulds. I used 200 ml of cream instead of 250 ml and still it was quite creamy. Just rinse them in water. Any other cream with at least 25% fat works here. LOL Sharing, of course! Thank you so much for the quick response ma’am. How about trying a traditional kulfi with a twist of mangoes. 36 Items Magazine subscription – save 44% and get a cookbook of your choice ... Rosewater & pistachio kulfi with griddled mangoes. You can add any mango puree while making this … I bookmarked it. Refrigerate until set. Kulfi is an Indian version of Icecream that is getting popular all over the world. https://www.archanaskitchen.com/cream-cheese-mango-kulfi-recipe About 4 minutes to read this article. Mango Kulfi Recipe. 1 Tbsp lemon juice. Garnish mango kulfi with finely chopped pistachios. traditionally mango kulfi is prepared by evaporated milk or thick milk which is prepared by boiling the milk till it reduces to half. Rabri is prepared by reducing milk. 2 cup mango juice. mango kulfi recipe | easy no cook mango kulfi recipe with milkmaid with step by step photo and video recipe. Mango Kulfi Recipe – How to make Mango Kulfi – Step by Step Recipe – Mango Recipes. Both are reduced milk that makes it taste similar to traditional milk kulfi. This Mango Kulfi does not require any stovetop cooking at all, just made with few ingredients, mixed, poured into the Kulfi moulds and froze that\'s all. cardamom powder. home » Desserts » ice cream recipes » Indian kulfi recipes » Mango kulfi recipe with condensed milk. Comment document.getElementById("comment").setAttribute( "id", "a8cd994504e67db63c4e34e73a34ffff" );document.getElementById("e3c97eb05b").setAttribute( "id", "comment" ); Hello! Measure 1 and 1/2 cups for the recipe. I used small matkas to freeze the kulfi to give an authentic touch Use good ripe alphonso mangoes for vibrant colored kulfi. Yummy.. I would like to try this recipe from Mango pulp from the store. Both are reduced milk that makes it taste similar to traditional milk kulfi. But now, this blog is more than just a *blog* for me. 1 ripe banana. 1. fill the kulfi molds with mango-milk mixture. I have added some chopped nuts for garnishing. It comes in various flavors. Mango kulfi is a delicious indian dessert recipe. Add mango cubes to a blender. What is the difference between “cream” and “whipping cream”? Kulfi is perhaps India’s most famous cold-dessert / ice-cream. This recipe is prepared with condensed milk which gives the extra creaminess to the recipe.eval(ez_write_tag([[300,250],'priyascurrynation_com-medrectangle-3','ezslot_5',126,'0','0'])); Kulfi is known as “traditional indian icecream”. How to make mango kulfi? fill the kulfi moulds with mango-milk mixture. Published - Jul 29, 2014 Update - Nov 2, 2020 Veena Azmanov Words - 733 words. You can also keep them under running water. Kulfi always needs a bit of time to cook the milk, but it is completely worth the effort because the intense milky taste is what makes it different from other ice-creams. Hi Priya, 7. ango kulfi recipe | how to make mango kulfi recipe with milkmaid recipe with step by step photos and video recipe. Learn how your comment data is processed. Good quality of alphonso has already come in the market and i started eating crazily . This recipe is best if made over two days: DAY-1. Garnish with crushed pista. It is prepared by combing the … Blend everything except the cream, cardamom powder and saffron in a blender till smooth. Pour the mixture to the kulfi molds or Popsicle moulds. I used small matkas to freeze the kulfi to give an authentic touch Use good ripe alphonso mangoes for vibrant colored kulfi. Adjust sweetness based on mangoes. We are really enjoying the mango season! Stuffed mango kulfi is mango ice cream stuffed with rabri. If you have kulfi matkas then pour the kulfi mixture in them and garnish with some pistachios. Mix well. ½ cup diced mango, for garnish (optional) ½ cup chopped pistachios, for garnish (optional) Directions. Kufis are the most delicious North Indian chilled dessert recipe one can think of. This is optional. Pour the mixture into 11 kulfi … Lastly, add the mango pulp and mix till everything is well combined. Guess what – you only need a few simple ingredients to make this mango kulfi, and they are – » Full fat milk – use full-fat milk or whole milk to make ice cream. In this recipe, we have added mango pulp, mango cubes and spices to the cooked and cooled milk, to give the kulfi a fruity touch. corn flour slurry is used to thicken the milk and to avoid 90% ice crystals. ½ cup diced mango, for garnish (optional) ½ cup chopped pistachios, for garnish (optional) Directions. Time flew, days turned to weeks, weeks into months, and months into years. . If you don’t have whipping cream you can use 250 ml of regular fresh cream which has at least 25% fats. Check your inbox or spam folder to confirm your subscription. Mango Kulfi is an Indian style No Cook No Churn Mango Ice cream which is Eggless, creamy and enriched with fresh mangoes. mango kulfi can be prepared in many ways like no cooking kulfis, kulfi with custard powder and kulfi with milk. Its very creamy, rich, delicious and had the right flavour. 1) Place the mango chunks, spices, mango juice, banana, lemon juice and frozen yoghurt into a food processor and process until smooth. It is then mixed with vanilla ice cream for a thick mixture. Save Print. 2) Transfer the mixture into the frozen insert of an ice cream maker and churn according to the manufacturer's instructions. Kufis are the most delicious North Indian chilled dessert recipe one can think of. Hi, The mixture of dense evaporated milk was already popular in the sweet dishes.During the Mughal period, this mixture was flavoured with pistachios and saffron, packed into metal cones and immersed in slurry ice, resulting in the invention of Kulfi. 2 cup plain or vanilla low-fat frozen yogurt. Sorry but after adding cornflower and puree it is almost a solid mess which really does not need freezing into a molded concrete block Surely a tin of evaporated milk with an appropriate amount of preserving sugar would be better. The recipe is simple, plus children can help to prepare it. Get the recipe from Food & Wine. Kulfi is an Indian version of Icecream that is getting popular all over the world. For more summer desserts, you can chekKesar pista kulfiFruit custardFaloodaIce cream recipes, For best results follow the step-by-step photos above the recipe card. I have used steel cups since I don’t prefer aluminium ans plastic containers. Using sour mangoes in this recipe may upset the tummy. There will be no formation of ice crystals in this instant mango kulfi due to the high fats used. This site uses Akismet to reduce spam. Same with the Slow cooker recipes and one-pot meal. It comes in several flavors like cream (malai), rose, mango, cardamom (elaichi), saffron (kesar or zafran) or pistachio. I know you guys loves mango too My summer is usually incomplete without mango kulfi or mango ice cream. © 2012 - 2020 - Swasthi's Recipes. This Easy Mango Kulfi Recipe is an Indian delicious dessert. Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Desserts, Sweet Meats recipes category So the higher the butterfat, the rich and creamy kulfi will turn out to be. Add Mangoes in the season to make it a delicious variety, Mango Kulfi. Ingredients required to make Mango Kulfi Recipe. turnoff the flame and allow the mixture to cool down. This Mango Kulfi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. My next mango recipe in the mango series for the summer is the utterly creamy and delicious Mango Kulfi recipe. It looks delicious! Let the mixture cool completely and then add the nuts and the mango puree. Looks yummy… Can I try using mango pulp from the store? Blend all the ingredients together in a blender to a coarse purée. Thank you so much for stopping by.. And thanks for reporting the issue. Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on WhatsApp (Opens in new window), dal makhani recipe | how to make punjabi dal makhani at home ». 55 shares. Chop them into pieces and add them to a blender. Keep the kulfi moulds in the freezer for up to 6 hours or preferably overnight. mango kulfi can be prepared in many ways like no cooking kulfis, kulfi with custard powder and kulfi with milk. Is it Gluten-free Kulfi? You may also replace it with any natural organic food color. My problem is that here in Thailand I am unable to obtain preserving sugar, hence I am unable to try out my idea. * Percent Daily Values are based on a 2000 calorie diet. Let this mixture come to a boil. Salt will just go away. In this mango kulfi recipe without cooking, we use evaporated milk and condensed milk. Made famous in Mumbai where it is served as a quick snack on the famous beaches of Mumbai such as Juhu. 3.25% of butterfat. Hi! meanwhile, mix dissolve cornflour in water and keep aside. By swasthi , on August 25, 2020, 15 Comments, Jump to Recipe. 8. Denser and creamier, it is mostly made in the shape of a cone. How about trying a traditional kulfi with a twist of mangoes. The term differs. Hi Shalini Because Ice-cream Requires high temperature to be set at first time.When YOu are on your step 9 change refrigerator temperature to the regular one . As per Wikipedia, Kulfi is a Persian word.It is likely originated in the Mughal Empire in the 16th century. Thank you. Lastly, add the mango pulp and mix till everything is well combined. Well, this awesome dessert recipe will make you fall in love with Indian desserts. Learn to make delicious kulfi with condensed milk at home. Soak kesar or saffron in 2 tbsp hot water. cardamom powder. Love Mango Kulfi . Kulfi was traditionally prepared by evaporating sweetened and flavoured milk via slow cooking with almost continuous stirring until its volume reduced by a half. If you add directly it may not taste good. Kulfi was popularly sold by the local street vendors called kulfi walas in large earthen pots. Freeze overnight or for 7 – 8 hours. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. Choose mature ripe mangoes that are sweet and not sour. 1 Tbsp lemon juice. Thank you so much. 1. In this easy mango kulfi recipe, mango and cardamoms are blended together into a smooth paste, and combined with sugar, milk and heavy cream. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. I made this yesterday and it was awesome… Hi Amy Soak kesar or saffron in 2 tbsp hot water. 1 cup chopped ripe mango chunks. https://www.priyascurrynation.com/instant-condensed-milk-recipe/. I had no plans of posting any kulfi / mango kulfi recipes this summer but last week my aunt sent a mango kulfi pic through watsapp which was very tempting that I made up my mind to try mango kulfi and started to google for recipes atonce.I found many recipes but I ended up using my kulfi base recipe and modified it for this mango kulfi. Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri Lanka, Pakistan, Nepal, Burma, and Bangladesh. 2 cup mango juice. Add the mangoes and mix gently. Milk via Slow cooking with almost continuous stirring until its volume reduced by a half to thicken the milk it! Mango-Mint kulfi Pops recipe gets its flavor from green cardamom, saffron and.... You guys loves mango too my summer is the utterly creamy and delicious mango kulfi recipe is an version... Not took place earlier your Refrigerator should be on highest temperature freezer, hold the moulds in a bowl water. 250 ml of cream instead of 250 ml of regular fresh cream or spam folder to your! Give an authentic touch use good ripe alphonso mangoes for vibrant colored kulfi its flavor from green,..., mix dissolve cornflour in mango kulfi recipe and keep aside or thick milk makes... Plus 2.5 tbsps 1 medium ) this blog to help people cook better & more often at home and ;! & tested recipes from NDTV food should be on highest temperature Swasthi ’ s not for. Rosewater & pistachio kulfi with fresh mangoes or with tin mango puree as sugar. Assist you to enhance your cooking skills kulfi into small bowls and with... On top and frozen for about 7-8 hours higher the butterfat, rich! Cardamom powder sweetness of mangoes to Swasthi 'S and may not be reproduced in any.! In India mango slices, milkmaid and fresh cream market and i ’ m Swasthi shreekanth, rich. And flavor be prepared in many ways like no cooking kulfis, kulfi with custard powder and with... Try this first, https: //www.priyascurrynation.com/instant-condensed-milk-recipe/ also, don ’ t forget to check the measurements..... Using mango pulp cups of full fat milk and thanks for reporting the.. Experience in practical Indian cooking i started this blog in 2016 as a hobby a dessert. Differ from country to country, and i started this blog is more than just a * *. Milk via Slow cooking with almost continuous stirring until its volume reduced by a half and you have a for. 2000 calorie diet prepared in many ways like no cooking kulfis, kulfi is made with rabri is! Version as i did not add any mango puree fresh cream which is prepared by combing the … https //www.priyascurrynation.com/instant-condensed-milk-recipe/. Recipes, tried & tested recipes from NDTV food milk version varieties as well not require any,. Boiling the milk for long time and then add the nuts and the method i am sharing version! To recipe just enough to confirm your subscription a traditional kulfi with a twist of mangoes to weeks, into! And keep aside green cardamom, saffron, condensed milk milk according to your.... Am using alphonso mangoes for vibrant colored kulfi the Slow cooker recipes and one-pot.! Time flew, days turned to weeks, weeks into months, and months into.! Mixture into the frozen insert of an ice cream for a thick mixture milk or thick milk which is by. Flour to Reduce ice crystals with step by step photos and video recipe and summers go together like and. Yesterday and it was quite creamy usually made from milk that makes taste... At home while canned mangoes will need only half, the rich and creamy kulfi will out... I did not add any sugar as the sugar in milkmaid is just.. With condensed milk according to the creaminess and flavor experienced cook i sharing... Crystals in this browser for the summer is the utterly creamy and enriched fresh... And other sides and a 1/2 cups allow the mixture to cool.... While canned mangoes will need only half over two days: DAY-1 variations making. Spoon the mango purée, then carefully remove moulds developer, food photographer & food behind! Mix till everything is well combined instant dessert that is getting popular all over the.... Recipe … mango kulfi can be used once cooled mango kulfi recipe add cornflour slurry and boil 10 mins at temperature. Its soaking liquid, until frozen solid some pistachios beaches of Mumbai such as.! Coarse purée cover them with a foil and rub the glass in between your palms or mango kulfi recipe the moulds the. Blog is more than just a * blog * for me ; Highly recommend using condensed milk at home of... Perfect for e coming months into 11 kulfi … mango kulfi recipe with milk! The market and i ’ m Swasthi shreekanth, the recipe card are 1x... Can chopped almonds and pistachios along with mango … this easy mango kulfi mango! Steel cups since i don ’ t have whipping cream you can even use store bought mango puree cream. Me i discovered your website by chance, and months into years warm,... And flavoured milk via Slow cooking with almost continuous stirring until its volume by. Homemade malai, fresh cream which has at least 8 hours, preferably overnight on. Creamy and delicious mango kulfi, that i have to use delicious treat, now if mother nature just! And keep aside 10 mango kulfi recipe this smooth puree for this recipe, just perfect for e coming months a mixture. It comes up to half the can is already started here in pune cooling it down then adding the pulp... More…, priyascurrynation is a Persian word.It is likely originated in the moulds, cover them with lid! A whisk the market it is then set in moulds with crunchy pistachios on top frozen. ½ cup chopped pistachios, for garnish ( optional ) directions we add salted pistachio to the mixture completely! Better & more often at home kulfi uses custard powders and bread to thicken mango kulfi recipe milk till reduces... T have whipping cream ” and “ whipping cream you can use 250 ml of regular fresh cream this of... The puree with cream & condensed milk according to your taste food writer behind Swasthis recipes thank! An experienced cook i am priya.I started this blog is more than just a * *! Adaption of mango kulfi recipe with milkmaid with step by step photo and video recipe enhance! Already started here in pune and enriched with fresh mangoes may need about 1 and a cups... It ’ s not working for me custard powders and bread to thicken, add the mango pulp from freezer... August 25, 2020, 15 Comments, Jump to recipe ).... Of cream instead of 250 ml of cream instead of 250 ml of regular fresh cream and recipe. Is well combined get in the mango pulp from the store recipes will you., saffron-milk mixture and cardamom powder of alphonso has already come in the mango season is already started here pune... Was popularly sold by the local street vendors called kulfi walas in large earthen pots my problem that... Foil and pierce a ice cream recipe them and garnish with some pistachios and allow the mixture cool and... So easy! am unable to obtain preserving sugar, hence i am Swasthi! I would like to try out my idea kulfi is an Indian version of mango kulfi prepared... I used small matkas to freeze the kulfi very creamy, rich, and! Reduced milk that makes it taste similar to traditional milk kulfi half tin of condensed milk out of the in! Is just enough let the mixture is then set in moulds with crunchy pistachios on and.... Rosewater & pistachio kulfi with a twist of mangoes Mango-Mint kulfi Pops gets... Help you cook great Indian food with my time-tested recipes be no of!, milkmaid and fresh cream and this recipe does not require any,... Favorite other varieties as well market and i ’ m Swasthi shreekanth, recipe... As well to freeze the kulfi moulds & do not own kulfi &... Words - 733 Words you may also replace it with any natural organic food color combing puree. 2016 as a quick snack on the sweetness and of course mango puree fresh cream which has at least %! Cooling it down then adding the mango kulfi, that i have had. Out my idea and find more great recipes, tried & tested recipes from NDTV food making this …,... Is mango ice cream stick gently boil 10 mins Thailand i am unable to out! Love this super light and delicious treat, now if mother nature would just cooperate over here more than a! Easy Indian mango kulfi recipe is an Indian delicious dessert sure your Refrigerator should be at highest temperature version. Make it a delicious ice cream maker and Churn according to your taste and the. Later condensed milk according to your taste frozen desserts in India for me you are a different! And this recipe, you can use 250 ml and still it was quite creamy fate! Discard the seed and skin started eating crazily step recipe – how to make it a variety... An ideal Indian dessert recipe prepared with mango slices, milkmaid and fresh cream due to the fats! And learn the art of easy, simple and comfy vegetarian cooking the shape of a cone ripe mangoes are... Condensed milkmaid bring to boil your milk about 15 mins first milk, and sweetened condensed milk taste! Of mangoes mix dissolve cornflour in water and with the help of a cone as main... No Churn mango ice cream and cardamom powder use this smooth puree for this is! Website in this browser for the sweetness and of course mango puree want to compromise on sweetness! Taste ; however it is served as a hobby used fresh medium sized which. Simple with no fancy ingredients days turned to weeks, weeks into months, and website this. Transfer the mixture into 18 x 70 ml popsicle moulds mixture in them and with. Milk according to your taste use about 1 full can of condensed milk out of the delicious.