Cinnamon Roll Blondies: super soft, dense blondies are swirled with a sweet cinnamon brown sugar filling and served warm with a drizzle of cream cheese icing! Now I share my cinnamon apple blondies which are perfect for this season as well and I believe these moist apple bars can easily be your new Fall favorite recipe. For the blondies:In a large bowl, melt the butter. Spread batter evenly into the prepared pan. Preheat the oven to 350 degrees Fahrenheit. Pour batter into prepared baking pan and bake in oven for 25-30 minutes or until a knife comes out … It’s like a brownie minus the chocolate. Remove from the heat and stir in the apple butter and 1 cup brown sugar. I used my go-to blondie recipe and added chopped apples and cinnamon. Pour the batter into the prepared pan … Love fall baking? Let cool 5 minutes. September 2, 2016 By Adell Leave a Comment. Serve them warm with vanilla ice cream and caramel sauce for an extra special dessert! Cinnamon Apple Blondies with Caramel Sauce - Some the Wiser Blondie recipe with cinnamon sugar – can’t go wrong! Top with a sprinkle of sugar for an apple … Fold in the apples and … a spiced blondie filled with warm baked apples and topped with ice cream I love blondies or “blonde brownies”. Preheat oven to 350°F. These apple cinnamon oat blondies or chewy blonde brownies are filled with tart apple, oats and bursts of cinnamon chips! Loaded with fresh apples, cinnamon, and nutmeg in each bite, this made-from-scratch treat will certainly become a family favorite. If you're like me and you CRAVE fall flavors pretty much year-round, these apple blondies are for YOU. Blondies, also known as blondie brownies are so yummy even plain. These easy vegan blondies are ready from start to finish in 35 minutes. This blondie recipe lends itself well to flavorful additions. Stir in remaining ingredients (through … Apple Cinnamon Blondies. Anyway, that’s enough video talk. Stir in sugar. Reduced apple cider in the dough makes all the difference. Spread the dough out into the prepared dish. Add the flour, baking powder, 1 teaspoon of the cinnamon, nutmeg, and salt, mixing until just combined. Bake in a 350-degree oven 20-25 minutes, or until it is … Line a 9x13-inch baking pan with parchment paper. I will not, however, shut up about these blonde brownies. With hints of cinnamon, they are bursting with apple flavor. 8 comments on “Cinnamon Blondies” Ann — Sun, 31 May 2020 @ 09:26:31 EDT Reply I made these yesterday and there is only one left today. Vegan Cinnamon Apple Blondies are made healthier with whole wheat flour and perfect for fall (or winter) thanks to the apple, cinnamon, and maple flavors. Blondies are the perfect dessert to customize with a variety of fruits, but apple is definitely my favorite. I used Mark Bittman’s base recipe from his book, How To Cook Everything. Maybe it was the ultra-hot weather this summer that was more conducive to air conditioning than afternoon walks. How to make this recipe. Love fall baking? How to make the Apple Cinnamon Blondies In a small sauce pan, melt 1 stick of butter over medium-high heat – whisking once it starts to bubble. Make the most of fall’s delicious flavors with these chewy Apple Blondies. Whisk in the eggs and vanilla. Today I’m sharing this delicious apple blondie bar recipe. I always thought that summer was my favorite season, but this year I can’t wait for the temperature to go down a bit. It is difficult to get my daughter to eat fruits and vegetables by choice, so I sneak them in where ever I can. In a small dish, combine the sugar and cinnamon and set aside. Add the apples and toss to combine. Apple Cinnamon Oat Blondies. This is a must make for fall! Serve them warm with vanilla ice cream and caramel sauce for an extra special dessert! Allow me to introduce you to your new fall favorite breakfast, midday snack, and evening treat: Apple Pecan Blondies! Dense and moist squares with the yummiest hints of apples, cinnamon, crunchy … In a bowl, toss the apples with 1/2 cup brown sugar and 1 teaspoon cinnamon. In a medium bowl mix together sugar and cinnamon. Loaded with fresh apples, cinnamon, and nutmeg in each bite, this made-from-scratch treat will certainly become a family favorite. In a large bowl, beat together the melted butter, sugar, and egg until fluffy. Last year I made delicious cranberry and white chocolate blondies which are great for Fall and Winter season. Make the most of fall’s delicious flavors with these chewy Apple Blondies. Posted on September 4, 2012 . Continuing stirring in an oscillating motion for 2-3 minutes … Mix the peeled apple chunks with the remaining 1/2 teaspoon of cinnamon and fold the cinnamon apples into the batter, making sure not to overmix. Using an electric mixer, mix together butter and … Apple Blondies are a regular request in our household. Coat with cooking spray. In a medium mixing bowl, whisk together the egg, sugar, apple sauce, melted butter and vanilla. Using a pot or microwave melt butter and set aside. Ok, I'm just going to cut to the chase Add … In a medium sized bowl, mix together cinnamon, allspice, nutmeg, flour, salt, and baking powder in medium sized bowl. These apple cider blondies are soft, warmly spiced, and full of apple cider flavor! The apple squares have thick, rich taste thanks to melted butter and brown sugar, plus a little bit of fall flavor with the cinnamon … Watch it or don’t, but I’ll shut up about it now. Allow me to introduce you to your new fall favorite breakfast, midday snack, and full of apple flavor! Book, How to Cook Everything, sugar, apple sauce, butter! Set aside and caramel sauce for an apple apples, cinnamon, nutmeg, nutmeg. 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