Our company takes full control from farm to cup at own coffee plantation, processing mill, roastery, and an … about us. Also, it reminds us of the kopi we had in childhood 20 years ago. Started in 2014, this is the first specialty coffee processing plant which is dedicated to Liberica coffee in Malaysia. This is the story of our Malaysia Latte Art Champion, Champion Series - Lucas, Malaysia Latte Art Champion, Farmer & Roaster Series - Sabarica x Ghostbird Coffee, Roaster Series - Hadi, Aitch Coffee Roasters. It is a species of coffee … A couple years ago, the father and son duo revived their family business by replanting the Liberica and nurturing these micro farms to produce coffee of international calibre. Whole Beans only, see all ground coffee here, Flat RM6 shipping fee within Malaysia, Free Shipping on orders over RM80, Free Shipping over RM200 for Singapore & Brunei, Orders placed after 2pm will ship on following business day, You must have heard of Arabica & Robusta coffee, but have you heard of Liberica coffee? As such, it’s easier to extract Liberica coffee than Arabica coffee, hence you'll need some small adjustments to brew the sweetest cup. We serve Malaysia Liberica Coffee From SEED to CUP Home Plantation Processing Mill Roastery Gourmet Coffee Liberica coffee plants are much larger then either Arabica or Robusta plants and the large coffee beans are known for their intense wood and smoky flavor. Its research centre at Senggarang was in my father’s hometown of Batu Pahat.” In the 1960s, their … Not to mention, they have innovative new processing like carbonic maceration & lime processed too. It's quite a long one, make a coffee first before you start. Coffee & Stuff The best. Different methods of processing can result in wildly different flavour notes. Moreover, Liberica coffee trees are not subject to diminishing yield curve pattern like Robusta coffee trees, which would require rejuvenation or cutting every ten years to maintain productivity.” He also mentioned how Malaysia is now experiencing a serious shortage of Liberica coffee beans with their meager land devoted to Liberica coffee. It's one of very few Liberica coffee farm in the world that produces high quality specialty grade Liberica coffee. Currently pursuing his diploma in coffee through the Specialty Coffee Association’s Coffee Skills Programme, the former school clarinet player likens coffee to a hybrid of classical music and jazz: “There are things you should follow the book and then there are things you should always experiment and improvise. Adam observes, “Using natural process, you could get a hint of wine texture with strong jackfruit. Scarcity and transportation expense have forced us to raise the price of Liberica. Malaysia Coffee Plant Varietals. I learn from experience through friends, the kebun and roasting coffee for House of Kendal.”, When we think of specialty coffee in Malaysia, we tend to imagine goateed baristas in bespoke denim aprons, standing next to their shiny espresso machines. After graduate high school, Lucas fell in love with coffee and began his journey as a barista with JWC. There you’ll get a super intense honey sweetness in the cup. Sometimes you see a humongous roaster taking the place of pride inside their café, announcing to the world: “This is what we do. Lastly, we want to thank Jason & his team in My Liberica for producing such amazing coffees & keeping this Liberica coffee alive. Through our interview with Jason, we got to know that there are no new Liberica coffee farms & all existing farmers are 60-70 years old uncles aunties. For these fans of more traditional coffee, House of Kendal offers their Kopi Bagan, which is 100 per cent Liberica beans. But as time passed, it has become naturally grown in most Southeast Asia parts like the Philippines, Indonesia, Malaysia, and Vietnam. House of Kendal is run by 18-year-old coffee roaster Adam Esham and his father, Esham Salam, an engineer and entrepreneur. This means developing a closer relationship with the growers, pickers, millers and everyone in the supply chain they work with. Clean, substantial and memang Kao, definitely our most favourite dark roast coffee. My Liberica Coffee. Coarser grind size, at least 1-2 steps coarser than usual setting, 2. Now there looks to be a resurgence of Liberica beans thanks to homegrown coffee producer and roaster House of Kendal, albeit giving our kopi kampung a specialty coffee makeover. Adam recalls, “I got involved in this business with my father when I was 17. Check out all My Liberica coffee here https://beanshipper.com/my.liberica. Liberica coffee is definitely one of the sweetest coffee on earth 🌏 Absolutely flavourful, thick jammy juiciness and super duper intense sweetness, way sweeter than most arabica & robusta!Â. We fear that soon the wild Liberica trees will be the only ones left! Liberica coffee tree is a much stronger plant than arabica coffee, very resistant to diseases & able to plant in low altitude.Â. For pour over, pour gently to keep turbulence minimal. However, much of these desirable flavour notes are lost if Liberica is processed and roasted the same way as Arabica and Robusta beans. Liberica is a strong species and highly adaptable, which can be cultivated from low lands to mountainous region. If this feels like a scene from the distant reaches of Central America or Africa — not surprising, given we are increasingly accustomed to single origin coffee from places like Costa Rica and Kenya these days — then you might be surprised to learn that this kebun kopi (coffee farm) is found in Batu Pahat. At House of Kendal we manage a cluster of kebun or smallholdings in Malay, and help the farmers get better returns.”. Sign up to get the latest stories about coffee, brewing tips and more.. After graduate high school, Lucas fell in love with coffee and began his journey as a barista withÂ. Coffee (Coffea spp) under family Rubiaceae was grown in Malaysia since 1799 especially at the West Peninsular Malaysia and East Malaysia. The La Marzocco machine delivers rich and full bodied espresso coffees with My Liberica's own coffee beans. Since then, he started competing in the coffee competition and represented Malaysia to the World Latte Art Championship for 2015, 2016 & 2017. Their Itamanis blend is a mix of Liberica beans from Batu Pahat and Arabica Sabarica beans from Ranau, Sabah; the latter courtesy of Jackz Lee of Relax Coffee, a fellow champion of Malaysian specialty coffee. Liberica accounts for 95% of the coffee grown in Malaysia, which is why those who are regulars at kopitiams are already used to the kaw (“strong”) taste of Liberica coffee, where it is often … But sometimes folks just like it old school or kopi kampung style. The real fact about Liberica coffee is that, Liberica coffee may disappear in Malaysia in the future. According to the House of Kendal duo, the secret to the Liberica beans’ sweetness lies in the coastal clay soil. Also, Jason made some adjustments on roasting profile, they all taste better than ever! Sadly, this is the only way for Liberica coffee to exist in this world.Â. My Liberica brews the Liberica Classic with a syphon, every sip is a such bliss 😍. In the farm tour, visitors not only observed the processes but also had the opportunity to try their hand at tipping baskets of coffee … Our Outlets Where to Find Us Come and visit. 18K sukaan. At the House of Kendal we are deeply immersed in this mission to perfect the processing and roasting … Shorter brew time, about 1.30 - 2 minutes, 3. 16g coffee to 200ml water is the standard ratio in My LibericaÂ. For medium roast, 93ºc is the best brewing temperature. BATU PAHAT, Sept 9 — Pickers plucking ripened coffee cherries by hand from thick, leafy branches. To date, the majority of coffee plantation in Malaysia are mostly Liberica, whereas Arabica and Robusta are the minority here. Part of House of Kendal’s mission is to build a profitable and sustainable enterprise. 18K likes. My Liberica is the one and only specialty Liberica coffee bean producer in Malaysia. But you can also find it less in some coffee … Here's everything you want to know about Liberica coffee 🇲🇾, Liberica is like cousins to Arabica and Robusta. Bagan and Senggarang are the two main areas — both coastal settlements — in Batu Pahat where Liberica is traditionally grown. In the 1960s, their family’s coffee farm burned down due to fires caused by a heatwave. in town! Many Liberica farms are replacing their pure Liberica trees with shorter, more convenient-to-harvest hybrid coffees. My Liberica Coffee, Johor Bahru: See 22 unbiased reviews of My Liberica Coffee, rated 4 of 5 on Tripadvisor and ranked #100 of 1,234 restaurants in Johor Bahru. 5. About Us Our Story Find out more. 15G, Jalan PJU 5/20E, Pusat Perdagangan Kota Damansara 47180 Petaling Jaya, Selangor, Malaysia Tel : 603-6141 0425 FB : Lonbay, The Farm’s Best Coffee … My Liberica Coffee. Clearly, provenance is important and it goes beyond the soil and the coffee varietal. Under two percent of the world's coffee production is Liberica. Delve deeper into the history of the Malay Archipelago or Nusantara, and you’ll discover the name Kendal occurring multiple times: a province in Cambodia where Phnom Penh now resides; on the island of Java; another province north of Semarang has the same name. Its research centre at Senggarang was in my father’s hometown of Batu Pahat.”. Liberica coffee seedlings being transported to a farm in Kampung Karu, Padawan, near Kuching. We went for a farm & roastery visit to My Liberica in Kulai, Johor. Liberica coffee has a candy-like sweetness, which can be really sweet according to Adam, as Liberica beans have the highest sugar content among all varietals. We assist by helping with the picking, thus ensuring quality of berries, caring for the trees and most importantly giving them fair prices.”, While there is always a huge market for coffee, smaller producers can’t compete with the scale of the bigger players. Unique & Exceptional Acidity: ★★ Body: ★★★★★ Bitterness: ★★☠We support our local coffee producer! However, today, it is mostly grown and consumed in Southeast Asia – namely the Philippines, Indonesia and Malaysia. Both the lower grade Robusta and the higher grade Arabica coffee plant varietals are grown in Malaysia but about ninety-five percent of the crop is the Liberica Coffee varietal which was first introduced to the country in 1875. Esham told DCN that in the first half of the 20th century, liberica coffee production was widespread in Malaysia, after liberica plants replaced arabica following a leaf rust outbreak in the 1880s. Dark roast, 88ºc is the sweet spot! Johor has long been the heartland of Malaysian grown coffee, particularly the Liberica varietal. Liberica originated in Liberia, West Africa. We got inspired by the history of the coffee in Malaysia which is mainly Liberica. Adam shares, “Labour is the biggest problem for ageing farmers. My Liberica's kopi luwak is made with beans recovered from the droppings of wild civet cats roaming free in My Liberica… It’s a grand legacy, a name that resounds. A Brief History of Liberica Coffee. Adam, who has competed in the Asean Open Roasting Championship held in Ho Chi Minh City as well as the Malaysian Brewers Cup 2020, explains, “We want to bring back the glory of the Liberica beans. Our LIBERICA kebuns or micro farms are in BATU PAHAT the Liberica heartland of Malaysia. Higher brew ratio, we found the sweet spot with 8g coffee to every 100ml water. After 8 years of trials and errors, My Liberica Coffee is starting to create traction with the coffee industry. We serve Malaysia Liberica Coffee From SEED to CUP Home Plantation Processing Mill Roastery Gourmet Coffee For our Anaerobic and Nitrogen Maceration processed Liberica, you will get notes of rum, wine, raspberry, jackfruit, floral and bubblegum.”. 4. Hazelnut and chocolate for honey process. 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