Okay, yes, you can omit the eau de vie in this cheesy loaf … At Pillsbury we take pride in our food! This list of OVER 48 Breakfasts and Desserts using Pillsbury Crescent Rolls can be your inspiration! Although you need the special iron to make these spoons, it’s well worth the investment. Takeout can get expensive and calorie-heavy really quickly. All soups, quiches and bakery items are made from scratch in house. Skip the long wait and empty wallet by making these steamed buns using Pillsbury biscuit dough for a southern twist on the Chinese classic. I feel compelled to begin this list with the crescent roll … I love that the flavors in this one are so fall-inspired. Everyone will be raving about it, so there’s no need to tell them how easy it was to make. As much as warm Krispy Kreme donuts are literally the food of the gods, I never feel like driving to get them early in the morning. Create this easy grab ‘n go breakfast using your favorite egg combination and Pillsbury™ Puff Pastry Sheets by cutting the sheet into 8 slices and twisting. Skip the car ride and eat these homemade donuts in your pajamas (or birthday suit) any time you want. Whether you’re craving cinnamon rolls, danish, eggs, or s’more, this list of Pillsbury recipes includes something you’ll love. Top it all off with a fresh cup of Green Mountain Coffee for a great way to start your day. Deliver premium quality and exceptional taste to your customers with these customizable, versatile bases for tantalizing appetizers, mouth-watering entrees, and delectable desserts. Nutella Crescent Rolls. Pillsbury is a great place to stop for breakfast. By adding your email you agree to get updates about Spoon University Healthier. It’s perfect for holidays, or just celebrating the small wins like getting out of bed on a Monday. They’ll never see the gooey cheese coming, but they’ll be begging you for this better-than-the-restaurant recipe. Teriyaki Chicken Buns. You can do so much more with Pillsbury® This collection of 22 recipes using Pillsbury® Biscuits! Our bagels, from Winnipesaukee Bay Gulls, pair nicely with our homemade cream cheeses! Danishes get their signature crisp, layered texture from a technique known as lamination, which involves creating alternating layers of … … Elevate your classic PB&J to epic proportions when you use pre-made Pillsbury dough to make a decadent monkey bread. Puff pastry isn’t just for sweet pairings. We’re taking a twist to the sickeningly sweet side with this recipe. Come down and grab a tasty treat! Pillsbury is a great place to stop for breakfast. It's about time you popped open that can of Pillsbury biscuits now that you know all the things to make with biscuit dough. You tryna be tricky? This recipe is perfect to make for a party when everyone just needs easy finger food to munch on while socializing. Keeping with the order-out Italian theme, these pizza muffins are like single-serving deep dish pizzas. For me, garlic bread has always been a treat I only get when my family orders Italian takeout. Pillsbury™ Puff Pastry: Savory Breakfast Twists. I love a fast food breakfast sandwich as much as the next person, but what I don’t like is how gross it leaves my stomach feeling for the rest of the day. Pillsbury™ Toaster Strudel™ In just minutes, you can enjoy Pillsbury® Toaster Strudel® pastries—convenient treats with sweet filling, creamy icing and flaky crust. Have you ever tried using Pillsbury Crescent Rolls for something other than a plain crescent roll? If blueberries aren’t really your thing, try this recipe for an apple pull-apart bread. Using just a handful of ingredients—including sweet-tart lemon curd, sweetened cream cheese and buttery Pillsbury™ crescent rolls—you can have a special, fresh-baked … Add irresistible, fresh-baked pastries to your brunch menu or breakfast buffet with this Pillsbury Danish pastry dough slab! I love how putting the biscuit dough on top of all of the chicken pot pie insides perfectly portions it out for you. It’s everything you love about pizza with none of the mess because the ingredients are wrapped up in dough. That way, you get the satisfaction of creating something from scratch, but don't have to deal with the difficult process and sketchy results of homemade biscuit dough. We have an assortment of breakfast sandwiches as well as pastries. You can even plan on making these at a party and allow your guests to choose their own toppings for a fun meal. Top it all off with a fresh cup of Green Mountain … Enter this recipe. That's what the five-second rule is for, right? My family is lucky enough to have wonderful neighbors that bring us over a fresh-baked monkey bread every Christmas morning. It’s perfect to make when you get tired of pumpkin-flavored everything. Pillsbury biscuit dough is one of those comforting ingredients I always impulsively buy at the grocery store. It’s super easy, but no one will ever guess you made it with premade biscuit dough. This recipe uses biscuits instead of cookies for a homemade ice cream sandwich. Watching your calories? Just don't scare yourself into dropping them on the floor, like I always do. These just take your classic BEC bagel and make it totally portable and meal-preppable by stuffing it in a Pillsbury biscuit. If you want the same experience with none of the hassle of baking it from scratch yourself, try this recipe. With the help of this recipe, even the most amateur of cooks can make garlic bread that rivals the best Italian restaurant in town. Danish Pastry Dough Slab - 2/Case Add irresistible, fresh-baked pastries to your brunch menu or breakfast buffet with this Pillsbury Danish pastry dough slab! We have an assortment of breakfast sandwiches as well as pastries. We also have fresh fruit salad, pasta and bean salad, and yogurt parfaits. Biscuitability - 22 Recipes Featuring Pillsbury Frozen Biscuits - (Page Intro) ENJOY NATIONAL BISCUIT MONTH Biscuits will help you create a variety of items from breakfast to dinner. Nov 17, 2017 - Explore Marla McKinley's board "Crescent dough sheet recipes", followed by 190 people on ____________________________________________________________. That email doesn't look right. The result is a decadent breakfast, or that’s what I keep telling myself. But then I get home and don't know quite what to do with it. Can’t Pick a Favorite? Try topping or filling with sliced strawberries or banana for a tiny bit of health. To me, it tastes like a delicious twist on the strawberry shortcake that my grandma used to assemble for me out of store-bought angel food cake and fresh strawberries. We have an assortment of fresh garden salads like Cobb, Chef and Greek. From fresh rhubarb to creamy custard, these filled tart recipes will impress at any gathering. Try using remade biscuit dough for the perfect soup-eating utensil. It’s game day, and you don’t know what to make. When you make your own using Pillsbury biscuit dough it’s cheaper, healthier, and just as easy as stopping at the drive-thru on the way to work. All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, biscuit dough on top of all of the chicken pot pie, Biscuit, Strawberry, and Vanilla Ice Cream Sandwich, Impress Your Friends With This Tie-Dye Baked Alaska, How to Make the Most College Sandwich Ever. There’s nothing that says comfort more to me than some kind of meat pie with a flaky crust. Talk about simple. Danishes get their signature crisp, layered texture from a technique known as lamination, which involves creating alternating layers of dough and butter. Takeout can get expensive and calorie-heavy really quickly. All you know is that you’re a terrible cook. Savory Fondue Babka. This fruity pull-apart bread is a perfect recipe to make when you’re having friends spend the night or need to bring a dish to a brunch potluck. Don't worry! Dark Cherry-Chocolate Breakfast Pastry Recipe - Pillsbury.com While the end result is delicious, laminating pastries by hand is a precise and time-consuming process. It’s like the Pillsbury biscuit dough was made for dessert when you combine it with Oreos to make the cookies and cream pull-apart bread of your dreams. Pillsbury 15 lb. I love how well the buttery biscuit goes with the salty bacon and cheese. Plain old biscuits can be boring and I love to cook things from scratch, so the dough just sits in my refrigerator. 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